COPPER DOG WHISKY IS NOW AVAILABLE IN SINGAPOREMeticulously crafted by Scottish-born Copper Dog Master Blender Stuart Morrison, Copper Dog is a blended malt Scotch whisky intended to represent the diversity of Scotch production in Speyside, home to over half of Scotland’s distilleries. First created at the Craigellachie Hotel, the resulting blend is bottled at 40 per cent ABV and features a combination of eight unspecified Speyside single malts supplied by Diageo, the world’s largest Scotch whisky producer. Copper Dog has no age statement, though each of the whiskies are aged in a mixture of refill American and European oak casks, and first fill bourbon casks before being married in ex bourbon hogsheads. Once blended, Copper Dog is bottled with a label featuring batch number details, the blender’s signature and a dog emblem designed by famed British illustrator Hugo Guinness. - read more here https://www.thelondoneconomic.com/food-drink/copper-dog-whisky/03/05/?fbclid=IwAR1n0M8bL1kvzqADTArtJXy80dvJJQdTDaRCrl6RwAXBYY3MJsCwJ68sfvI
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